Journal profile · Agricultural and Biological Sciences-Food Science
Ciencia e Tecnica Vitivinicola
ISSN 2416-3953 · Instituto Nacional de Investigacao Agraria e das Pescas · PORTUGAL
Ciencia e Tecnica Vitivinicola: CAS Zone 4 · Agricultural & Forestry Sciences (2025 upgraded edition); impact factor 1.32; diamond open access (no APC); no APC; review about 18 weeks (community reports); 9 articles in 2025; indexed in SCIE and Scopus.
Scope
Aims, scope and focus
Ciencia e Tecnica Vitivinicola is published by Instituto Nacional de Investigacao Agraria e das Pescas and is in Zone 4 of Agricultural & Forestry Sciences in the CAS Journal Ranking (2025 upgraded edition). By OpenAlex counts of its recent articles, its largest topics are Horticultural and Viticultural Research, Fermentation and Sensory Analysis and Wine Industry and Tourism, together about 63.7% of its articles. Its main subfields are Plant Science. (generated from OpenAlex topic counts and CAS ranking data)
Journal objectives Ciência e Técnica Vitivinícola is an interdisciplinary, peer-reviewed and Open Access Scientific journal that publishes original articles, review articles and technical notes on the various fields of the science and technology of vine and wine. Journal scientific areas Enology, Viticulture and Vitivinicultural economy. Journal historical Published as half-yearly journal since 1982. International editorial review board since 1992. Succeed the serial journal “De Vinea et Vino Portugaliae Documenta” (edited since 1963).
From the journal's Aims & Scope
Research area (LetPub): Agricultural and Biological Sciences-Food Science
Editor-in-chief Saras CANASPublisher website
Editorial board by country: none in mainland China; most named Portugal 55, Spain 6, France 2, United States 1, Germany 1 (69 members with a country) Editorial board ↗Publisher website ·
Main research topics OpenAlex counts of recent articles; shares are approximate
- Horticultural and Viticultural ResearchAgricultural and Biological Sciences27.9%
- Fermentation and Sensory AnalysisAgricultural and Biological Sciences24.7%
- Wine Industry and TourismBusiness, Management and Accounting11.1%
- Phytochemicals and Antioxidant ActivitiesMedicine5.8%
- Plant Physiology and Cultivation StudiesAgricultural and Biological Sciences3.9%
- Sensory Analysis and Statistical MethodsAgricultural and Biological Sciences3.6%
- Plant Water Relations and Carbon DynamicsEnvironmental Science2.9%
- Insect-Plant Interactions and ControlAgricultural and Biological Sciences1.5%
Rankings & indexing
CAS ranking and database indexing
CAS Journal Ranking
CAS Journal Ranking, upgraded edition (March 2025)Agricultural & Forestry Sciences Zone 4
| Level | Category | Zone |
|---|---|---|
| Major | Agricultural & Forestry Sciences | Zone 4 |
| Minor | Food Science & Technology | Zone 4 |
Top journal: noReview journal: no
CAS Xinrui Journal Ranking (March 2026)Agricultural & Forestry Sciences Zone 4
| Level | Category | Zone |
|---|---|---|
| Major | Agricultural & Forestry Sciences | Zone 4 |
| Minor | Food Science & Technology | Zone 4 |
Top journal: noReview journal: not marked
CAS Journal Ranking, previous upgraded edition (December 2023)Agricultural & Forestry Sciences Zone 4
| Level | Category | Zone |
|---|---|---|
| Major | Agricultural & Forestry Sciences | Zone 4 |
| Minor | Food Science & Technology | Zone 4 |
Top journal: noReview journal: no
Database indexing
SCIEScopusDOAJLetPub
International journal early-warning lists: not listed in any editionLetPub
Editions, and major and minor categories, are shown separately and never merged into one zone; check which edition your institution uses before you submit or report.
Metrics
Impact metrics and publication volume
Impact
- Impact factor
- 1.32LetPub ·
- Impact factor (publisher) 2025
- 1.4Publisher website ·
- CiteScore 2026-06
- 2.8LetPub ·
- SJR 2026-06
- 0.31LetPub ·
- SNIP 2026-06
- 0.5LetPub ·
- h-index
- 20OpenAlex ·
- i10-index
- 59OpenAlex ·
- 2-year mean citedness
- 1.04OpenAlex ·
- Self-citation rate
- 14.3%LetPub ·
- Share of gold OA articles
- 100%LetPub ·
Volume
- Articles per year
- 9LetPub ·
Articles by year OpenAlex count · 180 in total · the current year is incomplete
| Year | Articles | Open access | Citations |
|---|---|---|---|
| 2026 | 5 | 5 | 0 |
| 2025 | 9 | 9 | 6 |
| 2024 | 10 | 10 | 19 |
| 2023 | 15 | 15 | 62 |
| 2022 | 13 | 13 | 96 |
| 2021 | 15 | 15 | 101 |
Sources count differently and were observed at different times, so each source's own value is kept; "publisher" marks figures from the journal's website.
Review & acceptance
Review time and acceptance
- Average review time (community reports)
- about 18 weeksLetPub ·
- Submission to publication (journal-reported)
- about 18 weeksDOAJ ·
- Peer review
- Unspecified peer reviewDOAJ
Community reports come from authors' own submissions (confidence 0.5) and are not a promise from the journal; for publisher figures, the journal's own definitions apply.
Fees & open access
APC and open-access policy
Every article is open access and authors pay no article processing charge.
| Source | APC | Fee waiver | License | Observed |
|---|---|---|---|---|
| DOAJ | No APC | No | CC BY | |
| OpenAlex | EUR 0 | — | — | |
| Publisher website | USD 454 | — | — |
The journal's website is authoritative for fees; sources were observed at different times and each keeps its own value, without averaging.
Submission
Article types and submission policies (journal website)
What to prepare6 items from the author guidelines
- Abstract
- ≤ 250 words
- Keywords
- 3–5
- Reference style
- Author–date
- Templates
- Word
- Suggested reviewers
- Required, 3
- Cover letter
- Required
Policy excerpts from the journal's websiteAI use
- AI use The Use of Artificial Intelligence (AI)-Assisted Technology
Concerning the use of AI in writing the research content, EDP Sciences adheres to the position of COPE. AI tools cannot be listed as author of a paper. AI tools cannot meet the requirements for authorship and cannot take responsibility for the submitted work, assert conflicts of interest, or manage copyright and license agreements. Authors must be transparent in disclosing how AI tools were used i…
Source ↗Publisher website ·
Excerpts are quoted from the journal's website; "model summary" lines are written by Workers AI and checked against the text. The journal's website is authoritative.
Profile
Publication details and official links
- Publisher
- Instituto Nacional de Investigacao Agraria e das Pescas
- Country or region
- PORTUGAL
- Language
- English, Portuguese
- ISSN
- 2416-3953
- Official links
FAQ
Frequently asked questions about Ciencia e Tecnica Vitivinicola
What CAS zone is Ciencia e Tecnica Vitivinicola in?
In the 2025 upgraded edition of the CAS Journal Ranking, Ciencia e Tecnica Vitivinicola is in Zone 4 of Agricultural & Forestry Sciences, and in Zone 4 of the minor category Food Science & Technology. In the 2026 Xinrui edition it is in Zone 4 of Agricultural & Forestry Sciences. Zones from different editions, and from major and minor categories, are not interchangeable.
What is the impact factor of Ciencia e Tecnica Vitivinicola?
The latest impact factor listed by LetPub is 1.32; CiteScore 2.8, h-index 20.
How long does peer review take at Ciencia e Tecnica Vitivinicola?
Authors report an average review time of about 18 weeks. Article statistics cover accepted papers only, publisher figures follow the journal's own definitions, and community reports come from authors' own submissions; none is a promise from the journal.
What are the manuscript requirements of Ciencia e Tecnica Vitivinicola?
According to the journal's author guidelines: Abstract: ≤ 250 words; Keywords: 3–5; Reference style: Author–date; Templates: Word; Suggested reviewers: Required, 3; Cover letter: Required. A model extracted these from the author guidelines and each was checked against the text; check the latest version on the journal's website before submitting.
Where are the editorial board members of Ciencia e Tecnica Vitivinicola based?
Of the 69 board members whose country the journal's board page names, none are in mainland China; the countries named most often are Portugal (55), Spain (6) and France (2). Counted from the institutions listed on the board page; for reference only.
Which databases index Ciencia e Tecnica Vitivinicola?
According to LetPub and DOAJ records, Ciencia e Tecnica Vitivinicola is indexed in SCIE, Scopus and DOAJ.
Is Ciencia e Tecnica Vitivinicola open access, and what is the APC?
Ciencia e Tecnica Vitivinicola is a diamond open-access journal (no APC). It charges no article processing charge.
Sources and updates
The facts on this page come from LetPub, OpenAlex, Publisher website, DOAJ; every figure is tagged with its source and the date it was observed, and conflicting values are kept per source. LetPub source page: view ↗ (archived 2026-08-25). Last updated: .