Journal profile · Agricultural and Biological Sciences-Agricultural and Biological Sciences (all)
Scientia Agriculturae Bohemica
ISSN 1211-3174 · eISSN 1805-9430 · Walter de Gruyter · Poland
Scientia Agriculturae Bohemica: fully open access; no APC; review about 40 weeks (community reports); 20 articles in 2025; indexed in Scopus.
Scope
Aims, scope and focus
Scientia Agriculturae Bohemica is published by Walter de Gruyter. By OpenAlex counts of its recent articles, its largest topics are Animal Nutrition and Physiology, Agricultural economics and policies and Genetic and phenotypic traits in livestock, together about 21.9% of its articles. (generated from OpenAlex topic counts and CAS ranking data)
The SAB publishes original research papers and reviews from the areas of agriculture, food and forestry, including environmental sciences, quality of agricultural produce, agricultural and biological engineering, economics and management, rural development, and other similar fields.
From the journal's Aims & Scope
Research area (LetPub): Agricultural and Biological Sciences-Agricultural and Biological Sciences (all)
Editor-in-chief Hynek RoubíkPublisher website
Editorial board by country: none in mainland China; most named Czechia 23, Germany 4, Austria 2, United States 1, United Kingdom 1 (36 members with a country) Editorial board ↗Publisher website ·
Main research topics OpenAlex counts of recent articles; shares are approximate
- Animal Nutrition and PhysiologyAgricultural and Biological Sciences8.6%
- Agricultural economics and policiesSocial Sciences7.2%
- Genetic and phenotypic traits in livestockBiochemistry, Genetics and Molecular Biology6.1%
- Agricultural Engineering and MechanizationEngineering6.1%
- Agricultural Science and FertilizationAgricultural and Biological Sciences5.8%
- Ruminant Nutrition and Digestive PhysiologyAgricultural and Biological Sciences4.7%
- Meat and Animal Product QualityAgricultural and Biological Sciences4.7%
- Genetics and Plant BreedingAgricultural and Biological Sciences4.7%
Rankings & indexing
CAS ranking and database indexing
CAS Journal Ranking
CAS Journal Ranking, upgraded edition (March 2025)Not covered
Not covered by this edition.
CAS Xinrui Journal Ranking (March 2026)Not covered
Not covered by this edition.
CAS Journal Ranking, previous upgraded edition (December 2023)Not covered
Not covered by this edition.
CiteScore quartiles (Scopus, June 2026 release)
| Subject | Quartile | Rank | Percentile |
|---|---|---|---|
| General Agricultural and Biological Sciences | Q4 | 196/235 | 16th |
Scopus ranks journals by CiteScore within each subject: the 75th percentile and above is Q1, then a quartile every 25 points. A different system from the CAS zones.LetPub
Database indexing
ScopusLetPub
International journal early-warning lists: not listed in any editionLetPub
Editions, and major and minor categories, are shown separately and never merged into one zone; check which edition your institution uses before you submit or report.
Metrics
Impact metrics and publication volume
Impact
- CiteScore 2026-06
- 0.8LetPub ·
- SJR 2026-06
- 0.14LetPub ·
- SNIP 2026-06
- 0.11LetPub ·
- h-index
- 20OpenAlex ·
- i10-index
- 62OpenAlex ·
- 2-year mean citedness
- 0.62OpenAlex ·
- Share of gold OA articles
- 0%LetPub ·
Articles by year OpenAlex count · 403 in total · the current year is incomplete
| Year | Articles | Open access | Citations |
|---|---|---|---|
| 2026 | 0 | 0 | 82 |
| 2025 | 20 | 1 | 159 |
| 2024 | 9 | 0 | 194 |
| 2023 | 7 | 0 | 200 |
| 2022 | 6 | 0 | 221 |
| 2021 | 7 | 7 | 262 |
Sources count differently and were observed at different times, so each source's own value is kept; "publisher" marks figures from the journal's website.
Review & acceptance
Review time and acceptance
- Average review time (community reports)
- about 40 weeksLetPub ·
- Peer review
- Blind peer reviewLetPub
Community reports come from authors' own submissions (confidence 0.5) and are not a promise from the journal; for publisher figures, the journal's own definitions apply.
Fees & open access
APC and open-access policy
Fully open accessLetPub
Every article is open access; authors usually pay an article processing charge (APC).
| Source | APC | Fee waiver | License | Observed |
|---|---|---|---|---|
| LetPub | No APC | No | — |
The journal's website is authoritative for fees; sources were observed at different times and each keeps its own value, without averaging.
Profile
Publication details and official links
- Publisher
- Walter de Gruyter
- Country or region
- Poland
- Language
- English
- ISSN
- 1211-3174
- Electronic ISSN
- 1805-9430
- Official links
- Journal homepage ↗OpenAlex
- Submission system ↗Publisher website
- Author guidelines ↗LetPub
- Aims & Scope ↗LetPub
- Special issues ↗Publisher website
- Peer review process ↗LetPub
- Editorial board ↗LetPub
FAQ
Frequently asked questions about Scientia Agriculturae Bohemica
How long does peer review take at Scientia Agriculturae Bohemica?
Authors report an average review time of about 40 weeks. Article statistics cover accepted papers only, publisher figures follow the journal's own definitions, and community reports come from authors' own submissions; none is a promise from the journal.
Where are the editorial board members of Scientia Agriculturae Bohemica based?
Of the 36 board members whose country the journal's board page names, none are in mainland China; the countries named most often are Czechia (23), Germany (4) and Austria (2). Counted from the institutions listed on the board page; for reference only.
Which databases index Scientia Agriculturae Bohemica?
According to LetPub and DOAJ records, Scientia Agriculturae Bohemica is indexed in Scopus.
Is Scientia Agriculturae Bohemica open access, and what is the APC?
Scientia Agriculturae Bohemica is a fully open-access journal. It charges no article processing charge.
Sources and updates
The facts on this page come from LetPub, OpenAlex, Publisher website; every figure is tagged with its source and the date it was observed, and conflicting values are kept per source. LetPub source page: view ↗ (archived 2026-08-26). Last updated: .