Journal profile · Nutrition & Dietetics

Progress in Nutrition

ISSN 1129-8723 · Mattioli 1885 S.p.A. · ITALY · Quarterly

Progress in Nutrition: impact factor 0.43; fully open access; APC charged, amount not published; review over 12 weeks (community reports); community-reported acceptance: easy; 283 articles a year; indexed in Scopus; flagged on an early-warning list or for an indexing change: check before submitting.

Impact factor0.43Latest value listed by LetPub
CAS zone—Not in the CAS Journal Ranking
Review timeover 12 weeksCommunity average
APCCharged, amount not publishedFully open access
AcceptanceEasyCommunity average
Articles per year283LetPub annual count

Scope

Aims, scope and focus

Progress in Nutrition is published by Mattioli 1885 S.p.A.. By OpenAlex counts of its recent articles, its largest topics are Diet and metabolism studies, Obesity, Physical Activity, Diet and Phytochemicals and Antioxidant Activities, together about 23.6% of its articles. (generated from OpenAlex topic counts and CAS ranking data)

Progress in Nutrition is an international, peer reviewed, Open Access journal covering topics related to human nutrition and metabolism, spanning from clinical nutrition, endocrinology, nutrition methodology and statistics, food biochemistry, and sports and fitness nutrition. The Journal has been publishing since 1999.

From the journal's Aims & Scope

Research area (LetPub): Nutrition & Dietetics

Editor-in-chief Leone ArsenioPublisher website

Editorial board by country: none in mainland China; most named Italy 16, Türkiye 2, Hong Kong, China 1, United States 1, Iran 1 (22 members with a country) Editorial board ↗Publisher website ·

Main research topics OpenAlex counts of recent articles; shares are approximate

  1. Diet and metabolism studiesMedicine8.6%
  2. Obesity, Physical Activity, DietMedicine7.7%
  3. Phytochemicals and Antioxidant ActivitiesMedicine7.3%
  4. Nutritional Studies and DietMedicine7.3%
  5. Fatty Acid Research and HealthNursing6.4%
  6. Essential Oils and Antimicrobial ActivityAgricultural and Biological Sciences5.9%
  7. Animal Nutrition and PhysiologyAgricultural and Biological Sciences4.1%
  8. Meat and Animal Product QualityAgricultural and Biological Sciences4.1%

Rankings & indexing

CAS ranking and database indexing

CAS Journal Ranking

CAS Journal Ranking, upgraded edition (March 2025)Not covered

Not covered by this edition.

CAS Xinrui Journal Ranking (March 2026)Not covered

Not covered by this edition.

CAS Journal Ranking, previous upgraded edition (December 2023)Not covered

Not covered by this edition.

Database indexing

ScopusLetPub

Early warning / risk: Removed from SCIE on 20 March 2023. CAS Early Warning Journal List: not listed in any of 6 editions.LetPub

Indexing the journal's website claims

SJR (Scimago Journal & Country Rank), Publons Reviewer Recognition ServicePublisher website

As the journal's website lists them, not checked against each database; for Web of Science editions the records above apply.

Editions, and major and minor categories, are shown separately and never merged into one zone; check which edition your institution uses before you submit or report.

Metrics

Impact metrics and publication volume

Impact

Impact factor
0.43LetPub ·
CiteScore 2026-06
1.6LetPub ·
CiteScore (publisher) 2024
1.4Publisher website ·
SJR 2026-06
0.25LetPub ·
SNIP 2026-06
0.29LetPub ·
h-index
7LetPub ·
h-index
14OpenAlex ·
i10-index
25OpenAlex ·
2-year mean citedness
0OpenAlex ·
Share of gold OA articles
0%LetPub ·

Volume

Articles per year
283LetPub ·

Articles by year OpenAlex count · 269 in total · the current year is incomplete

YearArticlesOpen accessCitations
2021101038

Sources count differently and were observed at different times, so each source's own value is kept; "publisher" marks figures from the journal's website.

Review & acceptance

Review time and acceptance

Average review time (community reports)
over 12 weeksLetPub ·
Average acceptance (community reports)
EasyLetPub ·
Peer review
Double anonymous peer review, Open peer reviewPublisher website

Community reports come from authors' own submissions (confidence 0.5) and are not a promise from the journal; for publisher figures, the journal's own definitions apply.

Fees & open access

APC and open-access policy

Fully open accessOpenAlex

Every article is open access; authors usually pay an article processing charge (APC).

SourceAPCFee waiverLicenseObserved
Publisher websiteYes, amount not published——

The journal's website is authoritative for fees; sources were observed at different times and each keeps its own value, without averaging.

Submission

Article types and submission policies (journal website)

Article types accepted4
  1. case reportsThe journal publishes original research articles, reviews, case reports, and letters to the editor dealing with human health, nutrition, and metabolism challeng…Length not stated
  2. letters to the editorThe journal publishes original research articles, reviews, case reports, and letters to the editor dealing with human health, nutrition, and metabolism challeng…Length not stated
  3. original research articlesThe journal publishes original research articles, reviews, case reports, and letters to the editor dealing with human health, nutrition, and metabolism challeng…Length not stated
  4. reviewsThe journal publishes original research articles, reviews, case reports, and letters to the editor dealing with human health, nutrition, and metabolism challeng…Length not stated
Publisher website
Policy excerpts from the journal's websiteConflicts of interest, Open access, Peer review
Conflicts of interest Policies on Conflict of Interest, Human and Animal rights, and Informed Consent

Competing interests Progress in Nutrition requires authors to declare all competing interests in relation to their work. All submitted manuscripts must include a ‘competing interests’ section at the end of the manuscript listing all competing interests (financial and non-financial). Where authors have no competing interests, the statement should read “The authors have declared that no competing in…

Source ↗Publisher website ·
Open access Open Access Policy

Open Access Model summary

All research articles published in Progress in Nutrition are freely and permanently accessible online. The authors retain the copyright for their published work.

Source ↗Publisher website ·
Peer review Double-Blind Peer Review Process - Fair and Transparent

All articles published in Progress in Nutrition undergo a double-blind peer-review process, to ensure a fair and transparent critical assessment of all published works. Each manuscript will be pre-evaluated by an editor in terms of scope and scientific soundness and if fulfilling all requirements in line with the journal guidelines, it will be sent to review and will be assigned at least 2 reviewe…

Source ↗Publisher website ·

Excerpts are quoted from the journal's website; "model summary" lines are written by Workers AI and checked against the text. The journal's website is authoritative.

Profile

Publication details and official links

Publisher
Mattioli 1885 S.p.A.
Country or region
ITALY
Language
Italian
Frequency
Quarterly
ISSN
1129-8723
Society / sponsor
Italian Society of Nutritional Science
Latest issue on the website
Volume 28, Issue 1 (2026)
Official links

FAQ

Frequently asked questions about Progress in Nutrition

What is the impact factor of Progress in Nutrition?

The latest impact factor listed by LetPub is 0.43; CiteScore 1.6, h-index 14.

How long does peer review take at Progress in Nutrition?

Authors report an average review time of over 12 weeks; the community-reported acceptance is “Easy”. Article statistics cover accepted papers only, publisher figures follow the journal's own definitions, and community reports come from authors' own submissions; none is a promise from the journal.

Where are the editorial board members of Progress in Nutrition based?

Of the 22 board members whose country the journal's board page names, none are in mainland China; the countries named most often are Italy (16), Türkiye (2) and Hong Kong, China (1). Counted from the institutions listed on the board page; for reference only.

Which databases index Progress in Nutrition?

According to LetPub and DOAJ records, Progress in Nutrition is indexed in Scopus.

Is Progress in Nutrition open access, and what is the APC?

Progress in Nutrition is a fully open-access journal. APC charged, amount not published.

Sources and updates

The facts on this page come from LetPub, OpenAlex, Publisher website; every figure is tagged with its source and the date it was observed, and conflicting values are kept per source. LetPub source page: view ↗ (archived 2026-08-26). Last updated: .