Journal profile · Engineering-Industrial and Manufacturing Engineering
Jurnal Teknologi dan Industri Pangan
ISSN 1979-7788 · eISSN 2087-751X · Bogor Agricultural University; Indonesian Food Technologist Association (IAFT) · Indonesia
Jurnal Teknologi dan Industri Pangan: fully open access; APC charged, amount not published; median 240 days to acceptance (40 articles, last 24 months); 23 articles in 2025; indexed in Scopus.
Scope
Aims, scope and focus
Jurnal Teknologi dan Industri Pangan is published by Bogor Agricultural University; Indonesian Food Technologist Association (IAFT). By OpenAlex counts of its recent articles, its largest topics are Food and Agricultural Sciences, Food composition and properties and Proteins in Food Systems, together about 35.2% of its articles. Its main subfields are Food Science. (generated from OpenAlex topic counts and CAS ranking data)
Research area (LetPub): Engineering-Industrial and Manufacturing Engineering
Main research topics OpenAlex counts of recent articles; shares are approximate
- Food and Agricultural SciencesAgricultural and Biological Sciences17.8%
- Food composition and propertiesNursing11.2%
- Proteins in Food SystemsAgricultural and Biological Sciences6.2%
- Probiotics and Fermented FoodsAgricultural and Biological Sciences6.1%
- Polysaccharides Composition and ApplicationsAgricultural and Biological Sciences5.3%
- Food Quality and Safety StudiesAgricultural and Biological Sciences4.5%
- Phytochemicals and Antioxidant ActivitiesMedicine4.3%
- Microencapsulation and Drying ProcessesAgricultural and Biological Sciences3.9%
Rankings & indexing
CAS ranking and database indexing
CAS Journal Ranking
CAS Journal Ranking, upgraded edition (March 2025)Not covered
Not covered by this edition.
CAS Xinrui Journal Ranking (March 2026)Not covered
Not covered by this edition.
CAS Journal Ranking, previous upgraded edition (December 2023)Not covered
Not covered by this edition.
CiteScore quartiles (Scopus, June 2026 release)
| Subject | Quartile | Rank | Percentile |
|---|---|---|---|
| Industrial and Manufacturing Engineering | Q4 | 338/425 | 20th |
| Food Science | Q4 | 368/420 | 12th |
Scopus ranks journals by CiteScore within each subject: the 75th percentile and above is Q1, then a quartile every 25 points. A different system from the CAS zones.LetPub
Database indexing
ScopusDOAJLetPub
International journal early-warning lists: not listed in any editionLetPub
Editions, and major and minor categories, are shown separately and never merged into one zone; check which edition your institution uses before you submit or report.
Metrics
Impact metrics and publication volume
Impact
- CiteScore 2026-06
- 0.8LetPub ·
- SJR 2026-06
- 0.19LetPub ·
- SNIP 2026-06
- 0.42LetPub ·
- h-index
- 19OpenAlex ·
- i10-index
- 66OpenAlex ·
- 2-year mean citedness
- 0.3OpenAlex ·
- Share of gold OA articles
- 0%LetPub ·
Articles by year OpenAlex count · 399 in total · the current year is incomplete
| Year | Articles | Open access | Citations |
|---|---|---|---|
| 2026 | 21 | 21 | 129 |
| 2025 | 23 | 23 | 159 |
| 2024 | 22 | 22 | 286 |
| 2023 | 22 | 22 | 402 |
| 2022 | 21 | 21 | 306 |
| 2021 | 22 | 22 | 252 |
Sources count differently and were observed at different times, so each source's own value is kept; "publisher" marks figures from the journal's website.
Review & acceptance
Review time and acceptance
Review time from article dates manuscript dates registered with Crossref · to
240 daysMedian, submission to acceptance · P25–P75 181 days – 334 days
- Acceptance to online
- median 109 days (40 articles)
- Submission to online
- median 346 days
- Sample
- 40 articles with submission and acceptance dates (55 in the window); the latest was accepted on
Only articles that were accepted and published are counted, not the time spent on rejected manuscripts, so this usually runs longer than a publisher's "time to first decision".
Other sources
- Average review time (community reports)
- about 24 weeksLetPub ·
- Submission to publication (journal-reported)
- about 24 weeksDOAJ ·
- Peer review
- Double anonymous peer reviewDOAJ
Community reports come from authors' own submissions (confidence 0.5) and are not a promise from the journal; for publisher figures, the journal's own definitions apply.
Fees & open access
APC and open-access policy
Fully open accessDOAJ
Every article is open access; authors usually pay an article processing charge (APC).
| Source | APC | Fee waiver | License | Observed |
|---|---|---|---|---|
| DOAJ | IDR 1,000,000 | No | CC BY-SA | |
| OpenAlex | IDR 100,000,000 | — | — | |
| LetPub | IDR 100,000,000 | No | — |
The journal's website is authoritative for fees; sources were observed at different times and each keeps its own value, without averaging.
Profile
Publication details and official links
- Publisher
- Bogor Agricultural University; Indonesian Food Technologist Association (IAFT)
- Country or region
- Indonesia
- Language
- English, Indonesian
- ISSN
- 1979-7788
- Electronic ISSN
- 2087-751X
- Official links
- Journal homepage ↗LetPub
- Author guidelines ↗LetPub
- Aims & Scope ↗LetPub
- APC information ↗DOAJ
- Open access statement ↗DOAJ
- License & copyright ↗DOAJ
- Peer review process ↗LetPub
- Editorial board ↗LetPub
FAQ
Frequently asked questions about Jurnal Teknologi dan Industri Pangan
How long does peer review take at Jurnal Teknologi dan Industri Pangan?
Based on the dates recorded on 40 articles published between October 2024 and October 2026 (the last 24 months), the median time from submission to acceptance is 240 days (interquartile range 181–334 days); authors report an average review time of about 24 weeks. Article statistics cover accepted papers only, publisher figures follow the journal's own definitions, and community reports come from authors' own submissions; none is a promise from the journal.
Which databases index Jurnal Teknologi dan Industri Pangan?
According to LetPub and DOAJ records, Jurnal Teknologi dan Industri Pangan is indexed in Scopus and DOAJ.
Is Jurnal Teknologi dan Industri Pangan open access, and what is the APC?
Jurnal Teknologi dan Industri Pangan is a fully open-access journal. APC charged, amount not published.
Sources and updates
The facts on this page come from LetPub, OpenAlex, DOAJ; every figure is tagged with its source and the date it was observed, and conflicting values are kept per source. LetPub source page: view ↗ (archived 2026-08-26). Last updated: .