期刊档案

Frontiers in Nutrition

— · ISSN 2296-861X · Agricultural and Biological Sciences-Food Science

数据可追溯 · letpub-v6 · 更新于 2026-08-25
影响指标5.5
h-index暂无h-index数据
平均审稿速度网友分享经验:12 Weeks
平均录用比例网友分享经验:

期刊简介

研究范围与定位

No subject pertains more to human life than nutrition. The aim of Frontiers in Nutrition is to integrate major scientific disciplines in this vast field in order to address the most relevant and pertinent questions and developments. Our ambition is to create an integrated podium based on original research, clinical trials, and contemporary reviews to build a reputable knowledge forum in the domains of human health, dietary behaviors, agronomy & 21st century food science. Through the recognized open-access Frontiers platform we welcome manuscripts to our dedicated sections relating to different areas in the field of nutrition with a focus on human health.Specialty sections in Frontiers in Nutrition include, for example, Clinical Nutrition, Nutrition & Sustainable Diets, Nutrition and Food Science Technology, Nutrition Methodology, Sport & Exercise Nutrition, Food Chemistry, and Nutritional Immunology. Based on the publication of rigorous scientific research, we thrive to achieve a visible impact on the global nutrition agenda addressing the grand challenges of our time, including obesity, malnutrition, hunger, food waste, sustainability and consumer health.

结构化分区

学科分区明细

不同版本、大类与小类分别展示,不将不同评价口径合并为一个分区值。

《新锐期刊分区表》( 2026年3月发布)

2026-03 · 2 个学科记录

Top:是综述:N/A
类别学科分区
大类农林科学2区
小类营养学NUTRITION & DIETETICS2区

期刊分区表( 2025年3月升级版)

2025-03 · 2 个学科记录

Top:否综述:否
类别学科分区
大类农林科学2区
小类营养学NUTRITION & DIETETICS3区

期刊分区表( 2023年12月旧的升级版)

2023-12 · 2 个学科记录

Top:否综述:否
类别学科分区
大类农林科学2区
小类营养学NUTRITION & DIETETICS3区

期刊档案

出版与身份

期刊ISSN
2296-861X
是否OA开放访问
Yes
通讯方式
AVENUE DU TRIBUNAL FEDERAL 34, LAUSANNE, SWITZERLAND, CH-1015
出版商
Frontiers Media S.A.
出版国家或地区
SWITZERLAND
出版语言
English
出版年份
0

期刊档案

研究范围

期刊简介
No subject pertains more to human life than nutrition. The aim of Frontiers in Nutrition is to integrate major scientific disciplines in this vast field in order to address the most relevant and pertinent questions and developments. Our ambition is to create an integrated podium based on original research, clinical trials, and contemporary reviews to build a reputable knowledge forum in the domains of human health, dietary behaviors, agronomy & 21st century food science. Through the recognized open-access Frontiers platform we welcome manuscripts to our dedicated sections relating to different areas in the field of nutrition with a focus on human health.Specialty sections in Frontiers in Nutrition include, for example, Clinical Nutrition, Nutrition & Sustainable Diets, Nutrition and Food Science Technology, Nutrition Methodology, Sport & Exercise Nutrition, Food Chemistry, and Nutritional Immunology. Based on the publication of rigorous scientific research, we thrive to achieve a visible impact on the global nutrition agenda addressing the grand challenges of our time, including obesity, malnutrition, hunger, food waste, sustainability and consumer health.
涉及的研究方向
Agricultural and Biological Sciences-Food Science

期刊档案

指标与活跃度

2025-2026最新IF(数据来源于网友提供)
注册或登录后,查看IF
实时影响因子
截止2026年5月06日:5.5
2025-2026自引率
5.5%点击查看自引率趋势图
五年IF(数据来源于网友提供)
6.102数据由网友[风8644]收集提供
h-index
暂无h-index数据
CiteScore ( 2026年6月最新版)
CiteScoreSJRSNIPCiteScore排名9.601.1771.375学科分区排名百分位大类:Nursing小类:Nutrition and DieteticsQ116 / 147 大类:Nursing小类:Food ScienceQ150 / 420 大类:Nursing小类:Endocrinology, Diabetes and MetabolismQ131 / 250
年文章数
2565点击查看年文章数趋势图
Gold OA文章占比
99.97%
研究类文章占比:文章 ÷(文章 + 综述)
82.14%

期刊档案

分区、收录与风险

WOS期刊JCR分区 ( 2025-2026年最新版)
注册或登录后,查看WOS分区等级
期刊分区表预警名单
2026年03月发布的新锐学术版:不在预警名单中2025年03月发布的2025版:不在预警名单中2024年02月发布的2024版:不在预警名单中2023年01月发布的2023版:不在预警名单中2021年12月发布的2021版:不在预警名单中2020年12月发布的2020版:不在预警名单中
SCI期刊收录coverage
Science Citation Index Expanded (SCIE) (2020年1月,原SCI撤销合并入SCIE,统称SCIE)Scopus (CiteScore)Directory of Open Access Journals (DOAJ)
PubMed Central (PMC)链接
访问官方页面 ↗

期刊档案

投稿与评审

期刊官方网站
http://www.frontiersin.org/nutrition 投稿规范预检(避免 Desk Rejection) 开始检查>>
期刊投稿网址
AI辅助快速完成投稿信初稿 一键撰写投稿信>>
平均审稿速度
网友分享经验:12 Weeks
平均录用比例
网友分享经验:

来源与统计口径

来源:LetPub 原始详情页 ↗。投稿经验仅展示聚合统计,不公开第三方正文或用户标识。当前聚合样本:暂无。